Made by friends. Raised in the garden.
Our Story
Sweet, fiery, and a little bit wicked — just the way we like it.

Chapter One
Way too many peppers
It all started with two friends, a love for spicy food, and one garden that produced way too many peppers. We had crates of them on the porch and no idea what to do next.
Chapter Two
Let’s just make a sauce for fun
What began as a "let’s just make a sauce for fun" afternoon quickly turned into something everyone wanted more of. Friends and family couldn’t get enough — and just like that, Sweet Death Hot Sauce Co. was born.
Chapter Three
Sweet, fiery, and a little bit wicked
We still make it in small batches, the way we like it: sweet first, wicked second. Every bottle is the same recipe we brought to backyard cookouts — just with a label now.
Small batch
Cooked in small runs so nothing sits on a shelf too long.
Garden grown
It started with our own peppers, and it still tastes like it.
Sweet then heat
Flavor leads. The burn is the friend who tags along.
Bring home the bliss
Two flavors, one recipe we're proud of. Pick your poison.
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Get in touch
For sauce questions, stockists, or event inquiries, email Jesse.